Fire burn and cauldron bubble!
First Halloween, now fireworks night... Have a booming and blasting party with this excitingly cool and sparking drink.
NIght Blue Sky Bubble Tea
Ingredients:
1.5 oz Bubble Tea House Co. Blue Tangerine Syrup
1.5 oz Bubble Tea House Co. Blueberry Syrup
10ml Bubble Tea House Co. Fructose Syrup
2 Cups Ice
1/2 Cup Water
1 Scoop Coloured Tapioca Pearls (Yellow and White shown), but choose your favourite colour!
Tools:
Measuring Cup, Blender, Long Stirring Mixer Spoon, Tapioca Strainer, Chunky Straw. For take away: 700ml Plastic Cup, Sealing Machine, Sealing Film Cartoon or Plain (Strong or Extra Strong). Colourful Straws for decorating.
Click here to shop for tools.
Fireworks chunky straws:
To add to the look of your drink, grab a few coloured straws and cut them into stripes length wise without cutting all to the bottom.
Attach with tape to a clear plastic chunky straw 2 cm below the top.
Makes 1X700ml Bubble Slush
Try turning this drink into a posh cocktail for your guests!
TURBObble!
To add more colour, add tutti frutti jelly! (At the bottom of the cup)
First Halloween, now fireworks night... Have a booming and blasting party with this excitingly cool and sparking drink.
Ingredients:
1.5 oz Bubble Tea House Co. Blue Tangerine Syrup
1.5 oz Bubble Tea House Co. Blueberry Syrup
10ml Bubble Tea House Co. Fructose Syrup
2 Cups Ice
1/2 Cup Water
1 Scoop Coloured Tapioca Pearls (Yellow and White shown), but choose your favourite colour!
Tools:
Measuring Cup, Blender, Long Stirring Mixer Spoon, Tapioca Strainer, Chunky Straw. For take away: 700ml Plastic Cup, Sealing Machine, Sealing Film Cartoon or Plain (Strong or Extra Strong). Colourful Straws for decorating.
Click here to shop for tools.
Fireworks chunky straws:
To add to the look of your drink, grab a few coloured straws and cut them into stripes length wise without cutting all to the bottom.
Makes 1X700ml Bubble Slush
- Place Blue Tangerine and Blueberry Syrup and Ice in Blender.
- Blend at high speed until all ice is crushed.
- Use a long stirring mixer spoon to check for whole ice cubes and if needed add 1/4 cup of water extra to make it blend easier. (Only if needed!)
- Pour slushy drink into Plastic Cup.
- Add Assorted Coloured Tapioca Pearls on top.
- For take away: Seal with film (strong or extra strong)
- Drink with a fireworks decorated chunky straw!
Try turning this drink into a posh cocktail for your guests!
TURBObble!
To add more colour, add tutti frutti jelly! (At the bottom of the cup)
To avoid your slush from separating add a spoon-full of our slush stabilizer powder. For more information on this new product please contact us! (Product to appear on website very shortly. You can pre-order now.)
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